All the Toppings in the World

So last night I was invited to a tasting at Jamba Juice and Yogurty’s on Bloor Street West in Toronto. I was pretty excited about it, as the word tasting was in there, so I was pretty sure I could expect to taste some deliciousness. Obviously I was more than down with that.

My friend Lisa works for rock-it promotions, the PR agency that represents Jamba Juice/Yogurty’s, which was great because I ended up going over with her.

It was nice to have a friend there. If I was alone I probably would have been standing around by myself all awkward-faced, and I probably wouldn’t have eaten as much as I did. I needed a partner in crime.

We started off the night of sampling at Jamba Juice, which I had heard of, but had never been to before. I figured it was just like a smoothie place/juice bar, and it is, but I had no idea about all the other amazing things they have.

Like oatmeal, my breakfast BFF!

This is my new best friend Dean (best friend because he is holding a tray of samples) and I with steel-cut, fresh banana oatmeal.

I was so impressed with the oatmeal. SO impressed. I sampled three different kinds: blueberry & blackberry, apple cinnamon, and fresh banana. All three were amazing. Like, ridiculously amazing. And I am a (self-proclaimed) oatmeal connoisseur, so I like to think I know what I’m talking about.

I never make steel-cut oatmeal for myself though, because it takes a million years (well, an hour), and I definitely don’t have that kind of time in the morning. I am all about instant.

Jamba Juice had a ton of breakfast options!

If there is one in my new neighbourhood I just may have to drop by in the a.m. for some b-fast action. And everything is under or around 300 calories also.

There were some other samples floating around as well, including possibly the best sweet waffle I have ever tasted, and a delicious tomato twist pastry thing.

And of course, smoothies!

Starting June 1, Jamba Juice is introducing Fruit Refreshers in three flavours: tropical mango, strawberry lemonade, and watermelon splash.

I liked them all, but watermelon splash was my ultimate fave. It really was refreshing (and the girl in the banana costume holding the tray of them was so cute).

After our Jamba Juice party, we headed over to Yogurty’s for some frozen yogurt adventures.

I was realllly excited for Yogurty’s. I knew it was going to be the highlight of the evening for me because I have never been to a froyo bar before, but I keep hearing about their amazingness. I think they are a lot more common in the US than here in Canada, because I see American bloggers eating froyo with crazy toppings all the damn time. I was always so jealous. I have been DYING to try something like this, but I know there are no froyo bars in my neighbourhood, and I wasn’t sure where to go.

Well now I know. You go to Yogurty’s.

This may be old news for those of you who are froyo savvy, but because I was not, and I know that most of my friends are not, I am going to explain it.

You choose your flavour of frozen yogurt…

Only chocolate, vanilla, and strawberry are shown here, but they had a wide variety. I sampled tart honey, peanut butter chocolate, Greek yogurt (!!!), red velvet, salted caramel, cotton candy, and a couple others that I can’t remember…

And once you’ve chosen your yogurt, you lay on the toppings!

The toppings are RIDICULOUS. I have never seen so many options. I was absolutely dying of excitement (ask Lisa, she said she wanted to videotape my reaction). I can’t believe we were even allowed to use all of them! I was sure there had to be a limit. I expected someone to rain on my parade at any moment and say something stupid like “now go pick your ONE topping!” I probably would have cried. But they basically said “Go to town!”

And well, you don’t have to tell me twice…

Sweet baby cheeses and all things holy and delicious… Isn’t that picture beautiful? The cup of amazing froyo looks like it is floating on a cloud.

And how could I not go crazy? I couldn’t. Not with these toppings…

For my froyo, I chose a combination of my two favourite kinds of yogurt that I sampled, red velvet cake and Greek yogurt (so impressed there was Greek yogurt, it was great). And for my toppings, I pretty much chose everything chocolate.

I ate the entire thing, and I felt no shame. But in my excitement about the toppings, I forgot something very important. I don’t particularly like a lot of crunchy toppings in my ice cream/froyo…I kind of prefer it smooth and plain for an optimal eating experience. So in hindsight, I got a little carried away. It was still delicious though, obviously.

But not to worry, after my first cup of froyo I went back for seconds (MUCH smaller seconds) of ONLY red velvet cake, and some strawberries and blueberries that I missed the first time…

I was so sad I missed out on the cookie dough and brownie chunks and the WAFFLES. Totally missed them the first round in my excitement over the other toppings. I wouldn’t have gone for the fruit the first time though, come on now. You gotta do it right.

Anyway, I don’t know if I can even put into words how awesome this place was. And it can be a low-calorie dessert (though mine was obviously not).

It was just an amazing night of eating. I am so glad I was included in this, and so glad the world of froyo bars has been opened up to me! I feel like a new woman.

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21 responses to “All the Toppings in the World

  1. LOVE THIS POST LINDS! THANKS!

    And there is a Yogurty’s opening in June at Yonge and Lawrence, so not too far away from your new place. ๐Ÿ™‚

  2. Um, I have been to many self-serve froyo joints but I have never seen a topping bar like that. And I have never tried Greek Froyo. Omg. I am going there with you and we can stay for 3 square froyo meals.
    I love Jamba Juice! The mango mantra was always my fav. You’re so lucky to have been invited to such a freakin’ cool event like that!!

  3. Oh Jamba looks so good, I know they have been in the states for a long time. I have never tried it either but I must. I had no idea they were in the GTA. Too bad there isn’t a location near me, guess I’ll have to hit it up when I am downtown or @ Yorkdale.

    Feel free to stop by my little blog when you get a chance. Have a good rest of the week ๐Ÿ™‚

    http://lifewithmsrandom.blogspot.ca/

  4. So much fun and deliciousness!! There’s a yogurt place just like that near me in the US (Philadelphia suburbs). Only bad thing is that a cup about half the size of the one you got costs close to $7!! Maybe that’s a good thing… if it were cheaper, I might go every day!

  5. Ohhhh EMMM GEEEE that place looks amazing. I don’t think I have been to a fro-yo place yet that has THAT many toppings. And I have been to a lot of places….Red Velvet and Salted Caramel? yes, please. I am SOOO jealous!!! I might have to make a trip up there just to visit this place! ๐Ÿ˜‰

  6. Cotton candy flavor? I want some!

  7. Oh gosh that place looks like my heaven. Boy am I jealous of that deliciousness

  8. That sounds like a dream evening to me, the only way it would be better is it it were ice cream tasting. Or truffle tasting.

  9. You’re hilarious. Especially this post. Thank God I work from home so my chuckling aloud isn’t creepy.

  10. I go away for a weekend and you post THREE times. I rely on you to be as sporadic as I am when blogging. Sheesh.
    ok,
    1) LOL to your oatmeal love picture
    2) You have no shame in filling that yogurt cup and it makes me love you more
    3) greek frozen yogurt sounds like a nightmare. But then again, I hate greek yogurt.
    4) I went to an amazing froyo place recently too. I had oatmeal cookie frozen yogurt and it was crazy delicious.
    5) Salted caramel froyo? I NEED TO TRY THIS.
    6) My fave new topping on froyo is frosted animal crackers
    7) I don’t have a seven. But it just seems lucky to have this many in this ridiculously long comment.

  11. Choose Carbs

    (delurking…Hi!)

    If you ever find yourself in Austin, TX you should go to a place called Campus Candy by the UT campus (http://www.campuscandy.com/). They have tons of frozen yogurt flavors and toppings and also two whole walls in back with cabinets of candy you can scoop out into bags.

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